Tropical Fresh Fruits
Pineapple
Sri Lankan pineapples are known for their vibrant golden color, succulent texture, and a perfect balance of sweetness and acidity that sets them apart. Grown in the lush, tropical regions of Sri Lanka, these pineapples benefit from year-round sunshine and fertile soil, which lend them their unique, intensely aromatic flavor.
Our pineapples are carefully hand-picked at peak ripeness to ensure maximum freshness, quality, and flavor. They are free from artificial additives and grown sustainably with a commitment to preserving the natural goodness of each fruit. Rich in vitamin C, antioxidants, and essential nutrients, Sri Lankan pineapples are a healthy and delightful choice for any occasion.
Whether enjoyed fresh, juiced, or as part of culinary creations, Sri Lankan pineapples offer a taste experience that is both exotic and refreshing. Partner with us for premium-quality pineapples that embody the best of Sri Lanka’s tropical bounty.

Tom EJC Mango

The TomEJC Mango is celebrated for its bright color, deliciously sweet flavor, and smooth, juicy texture that makes it a sought-after choice for mango lovers around the world. With its golden-yellow hue and occasional blush, the TomEJC Mango is as beautiful as it is tasty, embodying the tropical richness of its origins.
Grown in ideal tropical climates, our TomEJC Mangoes are harvested at their prime to ensure optimal sweetness and flavor. Each mango offers a mouthwatering balance of sweetness and slight tang, with minimal fiber that ensures a smooth, melt-in-your-mouth experience. The TomEJC Mango is perfect for fresh eating, as well as in juices, desserts, and a wide range of culinary delights.
Rich in vitamins A and C, antioxidants, and essential minerals, TomEJC Mangoes are a nutritious, vibrant choice that brings a taste of the tropics to every meal. Their firm texture and long shelf life make them ideal for export, maintaining their freshness and quality during transport.
Our export-quality TomEJC mangoes are harvested at the peak of ripeness, ensuring superior taste, consistency, and shelf life. Choose TomEJC mangoes for a truly satisfying tropical experience that embodies the best of our fruit selection.
Banana
Sri Lankan bananas are known for their exceptional sweetness, rich flavor, and firm texture, cultivated in the lush tropical environment of Sri Lanka. These bananas are grown with care and harvested at peak ripeness, ensuring they bring a naturally sweet, fresh taste that captures the essence of the tropics.
Our Sri Lankan bananas are in a class of their own, offering a variety of unique flavors and textures that stand unmatched by any other bananas in the Asian region. Cultivated in Sri Lanka’s ideal tropical climate, each variety—from the creamy Ambul banana to the distinctively sweet Seeni Kesel and tangy Kolikuttu—brings its own exceptional taste and quality.
These bananas are not only delicious but also packed with essential nutrients like potassium, fiber, and vitamins B6 and C, making them a naturally healthy choice. Grown, harvested, and carefully packed to preserve their freshness, Sri Lankan bananas arrive at international markets with their authentic tropical taste intact.
Carefully selected and packed for export, our bananas retain their quality and freshness throughout transit, making them ideal for international markets.Choose Sri Lankan bananas to experience a flavor profile and quality that truly stand out in Asia. With every bite, you’ll discover why these bananas are among the most sought-after tropical fruits in the world.

Papaya

Sri Lankan papayas are celebrated for their bright color, smooth texture, and naturally sweet flavor. Grown in Sri Lanka’s tropical climate and fertile soil, each variety offers a distinct taste experience, making Sri Lankan papayas a favorite worldwide for fresh enjoyment and culinary applications.
We offer several varieties of Sri Lankan papaya, each with its own flavor profile:
- Red Lady Papaya: Known for its striking orange-red flesh and juicy, sweet flavor, the Red Lady variety is a popular choice for its melt-in-the-mouth texture and vibrant appearance.
- Sunrise Papaya: This variety features a deep orange color and a rich, honeyed taste that’s both refreshing and satisfying. Sunrise papayas are renowned for their smooth, custard-like texture, ideal for fresh eating or blending into smoothies.
- Kapoorkatti Papaya: Smaller in size but intensely flavorful, Kapoorkatti papayas have a delicate sweetness and a slightly firmer texture. They’re perfect for snacking or adding a tropical touch to salads and desserts.
Sri Lankan papayas are more than just delicious; they’re packed with essential nutrients, including vitamins A and C, folate, and antioxidants. Each papaya is carefully selected and packed for export to preserve freshness and quality, ensuring a superior taste experience upon arrival.
Choose Sri Lankan papayas for a taste of pure tropical goodness and variety that’s as beautiful as it is nutritious.
King Coconut ( Thambili )
The Sri Lankan “Thambili” knowing as King Coconut, is a truly unique tropical treasure, renowned worldwide for its refreshing taste and hydrating properties. Unlike regular coconuts, the King Coconut is specially cultivated for its naturally sweet and revitalizing water, rich in electrolytes and essential minerals. This golden-hued coconut, native to Sri Lanka, has earned a reputation as the purest natural thirst-quencher in the tropics.
Each King Coconut is harvested with care, ensuring the water inside remains pristine and full of its natural goodness. Known for its subtle sweetness and smooth, slightly nutty flavor, King Coconut water is ideal for hydration, making it a perfect choice for a health-conscious, global market. Packed with potassium, calcium, and vitamin C, it’s a delicious and nutrient-rich alternative to artificial beverages.
Our Sri Lankan King Coconuts are carefully selected and packaged to preserve their quality, allowing consumers worldwide to enjoy the unmatched purity and taste of this tropical elixir. Choose Sri Lankan King Coconut for a refreshing taste of paradise, directly from the heart of the tropics.
